Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
Tiny Grazing
Lobster Mac n Cheese
$18.50
Crispy panko
Pulled Pork & Collard Green Mac n Cheese
$12.50
Crispy pork rinds
Pomme Frites
$8.50
Garlic aioli, parmesan, truffle oil
Fried Buffalo Brussel Sprouts
$10.50
Bleu cheese, buttermilk ranch
Calamari Fries
$11.50
Sweet Thai chili, pickled ginger mayo
House - Made Perogies
$10.50
Caramelized onion, bacon, crème fraîche, crispy brussels
*Crispy Chicken Livers
$11.50
Stone ground grits, demi, brussel sprout leaves
*Fried Oysters
$15.50
Creamy remoulade, arugula
*Tuna Tataki
$16.50
Bean paste, pickled cucumbers, wontons, firecracker mayo
Korean Style Chicken Wings
$13.50
Sesame seeds, scallions, Korean red pepper, buttermilk ranch
Soups & Salads
Add protein to any salad: Chicken +$5.00 | Crabcake, Shrimp, or Salmon +$8.00 | Fried Oysters +$9.00 • Extra Dressing +$0.25
Roasted Garlic - Tomato Soup
$5.50
Sage croutons, crème fraîche
Green Apple - Cauliflower Soup
$5.50
Toasted pistachio
Graze Salad
$8.50
Mesclun, sunflower seeds, beets, carrots, lemon vinaigrette
*Classic Caesar
$9.50
Romaine, parmesan, sage croutons, roasted garlic Caesar dressing
Arugula
$10.50
Farro, cashews, dried cranberries, fried sweet potatoes, curry vinaigrette
Roasted Beets
$13.50
Bacon, sherry vinegar, arugula, lemon vinaigrette, crème fraîche, goat cheese
*Blackened Salmon Salad
$17.50
Mesclun, blue cheese, pralines, onions, shallot vinaigrette
*Worcestershire Flank Steak
$18.50
Mesclun, roasted red peppers, bleu cheese, crispy onions, buttermilk ranch
Craft Tacos
Served with a Graze Salad, Fries, or Side of The Day | Substitute: Soup, Sweet Potato Fries, or Pomme Frites for +$2.00
Citrus - Chili Short Rib
$14.50
Honey-chipotle crema, mango relish
Pulled Pork BBQ
$14.50
Pickled red onions, grilled pineapple, cilantro aioli*
Cilantro - Lime Buffalo Shrimp
$14.50
Arugula, blue cheese, celery leaves
*Market Fish
$14.50
Bok choy slaw, pickled ginger aioli*
Craft Sandwiches
All sandwiches except the Grilled Cheese and Tomato Soup are served with a Graze Salad, Fries, or The Side of The Day | Substitute: Soup, Sweet Potato Fries, or Pomme Frites for a +$2.00 upcharge
*Prime Rib
$14.50
Black pepper-coriander crust, cheddar cheese, horseradish mayo, crispy sweet onions, brioche bun
Crispy Chicken
$14.50
Pimento cheese, bacon, tomato jam, brioche bun
Grilled Cheese & Tomato Soup
$11.50
Smoked, white, and Tillamook cheddar, grilled sourdough
House Roasted Turkey
$13.50
Brie, lingonberry preserves, baby arugula-pecan pesto, grilled sourdough
House - Made Reuben
$13.50
Corned beef, thousand islands, Swiss, sauerkraut, rye bread
Meatloaf Hoagie
$13.50
Beef bacon & veal, cheddar, tabasco ketchup, crispy onions, hoagie
*Graze Burger
$14.50
Two 4 oz patties, lettuce, red onion, tomato, garlic aioli*, American cheese, brioche bun
Grazing
Chicken & Waffles
$15.50
Boneless chicken breast, honey butter, maple syrup
Cornflake Crusted Catfish
$14.50
Butterbean succotash, tomato-onion jam, honey-tabasco mayo
Crab Cake
$17.50
Chorizo, Yukon golds, peppers & onions, sweet potatoes, avocado, cilantro aioli
Shrimp Pasta
$17.50
Pancetta, spicy cherry peppers, spinach, roasted garlic gorgonzola fondue, fettuccini
Wild Mushroom Pappardelle
$12.50
Goat cheese, sun-dried tomatoes, porcini cream, spinach, pinenuts, truffle oil
Bolognese
$15.50
Veal, pancetta, beef, tomato cream, rigatoni
Tiny Grazing
Lobster Mac n Cheese
$18.50
Crispy panko
Pulled Pork & Collard Green Mac n Cheese
$12.50
Crispy pork rinds
Pomme Frites
$8.50
Garlic aioli, parmesan, truffle oil
Fried Buffalo Brussel Sprouts
$10.50
Bleu cheese, buttermilk ranch
Calamari Fries
$11.50
Sweet Thai chili, pickled ginger mayo
House - Made Perogies
$10.50
Caramelized onion, bacon, crème fraîche, crispy brussels
*Crispy Chicken Livers
$11.50
Stone ground grits, demi, brussel sprout leaves
*Fried Oysters
$15.50
Creamy remoulade, arugula
*Tuna Tataki
$16.50
Bean paste, pickled cucumbers, wontons, firecracker mayo
Korean Style Chicken Wings
$13.50
Sesame seeds, scallions, Korean red pepper, buttermilk ranch
Soups & Salads
Add protein to any salad: Chicken +$5.00 | Crabcake, Shrimp, or Salmon +$8.00 | Fried Oysters +$9.00 • Extra Dressing +$0.25
Roasted Garlic - Tomato Soup
$5.50
Sage croutons, crème fraîche
Green Apple - Cauliflower Soup
$5.50
Toasted pistachio
Graze Salad
$8.50
Mesclun, sunflower seeds, beets, carrots, lemon vinaigrette
*Classic Caesar
$9.50
Romaine, parmesan, sage croutons, roasted garlic Caesar dressing
Arugula
$10.50
Farro, cashews, dried cranberries, fried sweet potatoes, curry vinaigrette
Roasted Beets
$13.50
Bacon, sherry vinegar, arugula, lemon vinaigrette, crème fraîche, goat cheese
*Blackened Salmon Salad
$17.50
Mesclun, blue cheese, pralines, onions, shallot vinaigrette
*Worcestershire Flank Steak
$18.50
Mesclun, roasted red peppers, bleu cheese, crispy onions, buttermilk ranch
Craft Tacos
Served with a graze salad.
Citrus - Chili Short Rib
$15.50
Honey-chipotle crema, mango relish
Pulled Pork BBQ
$15.50
Pickled red onions, grilled pineapple, cilantro aioli*
Cilantro - Lime Buffalo Shrimp
$15.50
Arugula, blue cheese, celery leaves
*Market Fish
$15.50
Bok choy slaw, pickled ginger aioli*
Grazing
Chicken & Waffles
$20.50
Boneless chicken breast, honey butter, maple syrup
*7 oz Filet Mignon
$34.50
Mushroom farrotto, grilled asparagus, demi-glace, truffle-herb compound butter
Cornflake Crusted Catfish
$20.50
Butterbean succotash, tomato-onion jam, honey-tabasco mayo
Meatloaf
$20.50
Beef bacon & veal, buttermilk mashed potatoes, green beans, tabasco ketchup, crispy onions
Fried Pork Chop
$20.50
Pimento mac n cheese, collard greens, apple butter
*Crusted Salmon
$25.50
Pecan-oatmeal crust, mashed sweet potatoes, green beans, bacon-maple reduction
Crab Cake
$28.50
Chorizo, Yukon golds, peppers & onions, sweet potatoes, avocado, cilantro aioli
Bolognese
$19.50
Veal, pancetta, beef, tomato cream, rigatoni
Shrimp Pasta
$26.50
Pancetta, spicy cherry peppers, spinach, roasted garlic gorgonzola fondue, fettuccini
Wild Mushroom Pappardelle
$18.50
Goat cheese, sun-dried tomatoes, porcini cream, spinach, pinenuts, truffle oil