Our Menu
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
@These items can be prepared Gluten Free
Tiny Grazing
Pomme Frites
$10.50
Garlic aioli, parmesan, truffle oil
Fried Buffalo Brussel Sprouts
$12.50
Bleu cheese, buttermilk ranch
*Yellowfin Tuna Tartare
$17.50
Calabrian pepper yum yum, candied jalapenos, wontons & citrus ginger vinaigrette
House - Made Perogies
$13.50
Caramelized onion, bacon, crème fraîche, crispy brussels
*Crispy Chicken Livers
$13.50
Stone ground grits, demi, brussel sprout leaves
Calamari Fries
$14.50
Sweet thai chili, pickled ginger mayo
*Fried Oysters
$17.50
Creamy remoulade & arugula
Craft Tacos
Served with a Graze Salad, Fries, or Side of The Day | Substitute: Soup, Sweet Potato Fries, or Pomme Frites for +$2.00
@Citrus - Chili Short Rib
$16.50
Honey-chipotle crema, mango relish
@Pulled Pork BBQ
$16.50
Pickled red onions, grilled pineapple, cilantro aioli*
@Cilantro - Lime Buffalo Shrimp
$16.50
Arugula, bleu cheese, celery leaves
*@Market Fish
$16.50
Bok choy slaw, pickled ginger aioli*
Soups & Salads
Add protein to any salad: Chicken +$5.00 | Crabcake, Shrimp, or Salmon +$8.00 • Extra Dressing +$0.25
@Roasted Garlic - Tomato Soup
$6.50
Sage croutons, crème fraîche
@Green Apple - Cauliflower Soup
$6.50
Toasted pistachio
@Graze Salad
$10.50
Mesclun, sunflower seeds, beets, carrots, lemon vinaigrette
*@Classic Caesar
$11.50
Romaine, parmesan, sage croutons, roasted garlic Caesar dressing
@Arugula Salad
$12.50
Farro, cashews, dried cranberries, fried sweet potatoes & curry vinaigrette
@Roasted Beets
$14.50
Bacon, sherry vinegar, arugula, lemon vinaigrette, crème fraîche, goat cheese
*@Blackened Salmon Salad
$19.50
Mesclun, bleu cheese, pralines, onions, shallot vinaigrette
*@Chimichurri Flank Steak
$19.50
Mesclun, cowboy caviar, queso fresco, crispy tortillas & chipotle-lime vinaigrette
Craft Sandwiches
All sandwiches except the Grilled Cheese and Tomato Soup are served with a Graze Salad, Fries, or The Side of The Day | Substitute: Soup, Sweet Potato Fries, or Pomme Frites for a +$2.00 upcharge
*Prime Rib
$18.50
Black pepper-coriander crust, cheddar cheese, horseradish mayo, crispy sweet onions, brioche bun
Crispy Chicken
$17.50
House gochujang, kimchi pickles, mayo, brioche bun
Grilled Cheese & Tomato Soup
$13.50
Smoked, white, and Tillamook cheddar, grilled sourdough
House Roasted Turkey
$16.50
Brie, lingonberry preserves, baby arugula-pecan pesto, grilled sourdough
House - Made Reuben
$16.50
Corned beef, thousand islands, Swiss, sauerkraut, rye bread
Meatloaf Hoagie
$16.50
Beef bacon & veal, cheddar, tabasco ketchup, crispy onions, hoagie
*Graze Burger
$17.50
Two 4 oz patties, lettuce, red onion, tomato, garlic aioli*, American cheese, brioche bun
Grazing
Cornflake Crusted Catfish
$19.50
Butterbean succotash, tomato-onion jam, honey-tabasco mayo
Crab Cake
$21.50
Lowcountry red rice, andouille sausage, bacon, green beans, remoulade
*@Seared Jumbo Sea Scallops
$28.50
Candied lemon-mascarpone risotto, salsa crudo, aged balsamic
Shrimp Fra Diavolo
$21.50
Calbrian peppers, pomodoro, pancetta, bucatini
Wild Mushroom Pappardelle
$17.50
Goat cheese, sun-dried tomatoes, porcini cream, spinach, pinenuts, truffle oil
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness
@These items can be prepared Gluten Free
Tiny Grazing
Pomme Frites
$10.50
Garlic aioli, parmesan, truffle oil
Fried Buffalo Brussel Sprouts
$12.50
Bleu cheese, buttermilk ranch
*Yellowfin Tuna Tartare
$17.50
Calabrian pepper yum yum, candied jalapenos, wontons & citrus ginger vinaigrette
House - Made Perogies
$13.50
Caramelized onion, bacon, crème fraîche, crispy brussels
*Crispy Chicken Livers
$13.50
Stone ground grits, demi, brussel sprout leaves
Calamari Fries
$14.50
Sweet thai chili, pickled ginger mayo
*Fried Oysters
$17.50
Creamy remoulade, arugula
Soups & Salads
Add protein to any salad: Chicken +$5.00 | Crabcake, Shrimp, or Salmon +$8.00 • Extra Dressing +$0.25
@Roasted Garlic - Tomato Soup
$6.50
Sage croutons, crème fraîche
@Green Apple - Cauliflower Soup
$6.50
Toasted pistachio
@Graze Salad
$10.50
Mesclun, sunflower seeds, beets, carrots, lemon vinaigrette
*@Classic Caesar
$11.50
Romaine, parmesan, sage croutons, roasted garlic Caesar dressing
@Arugula Salad
$12.50
Farro, cashews, dried cranberries, fried sweet potatoes & curry vinaigrette
@Roasted Beets
$14.50
Bacon, sherry vinegar, arugula, lemon vinaigrette, crème fraîche, goat cheese
*@Blackened Salmon Salad
$21.50
Mesclun, blue cheese, pralines, onions, shallot vinaigrette
*@Chimichurri Flank Steak
$21.50
Mesclun, cowboy caviar, queso fresco, crispy tortillas & chipotle-lime vinaigrette
Craft Tacos
Served with a graze salad.
@Citrus - Chili Short Rib
$17.50
Honey-chipotle crema, mango relish
@Pulled Pork BBQ
$17.50
Pickled red onions, grilled pineapple, cilantro aioli*
@Cilantro - Lime Buffalo Shrimp
$17.50
Arugula, bleu cheese, celery leaves
*@Market Fish
$17.50
Bok choy slaw, pickled ginger aioli*
Grazing
@Chicken Marsala
$24.50
mushrooms, sun dried tomatoes, truffled cannellini bean puree, asparagus
Braised Beef Short Rib
$32.50
Wild mushroom farotto, asparagus, marsala pearl onions, jus
*@7 oz Filet Mignon
$38.50
Caramelized onion goat cheese gratin, grilled asparagus, demi-glace, truffle-herb compound butter
Cornflake Crusted Catfish
$25.50
Butterbean succotash, tomato-onion jam, honey-tabasco mayo
Meatloaf
$25.50
Beef bacon & veal, buttermilk mashed potatoes, green beans, tabasco ketchup, crispy onions
@Bone-In Pork Chop
$30.50
Spiced sweet potato puree, maple, bacon, brussels, apple mostarda
*@Crusted Salmon
$30.50
Pecan-oatmeal crust, mashed weet potatoes, green beans, bacon-maple reduction
Two 4 oz Crab Cakes
$31.50
Lowcountry red rice, andouille sausage, bacon, green beans, remoulade
Shrimp Fra Diavolo
$30.50
Calbrian peppers, pomodoro, pancetta, bucatini
Wild Mushroom Pappardelle
$22.50
Goat cheese, sun-dried tomatoes, porcini cream, spinach, pinenuts, truffle oil
*@Seared Jumbo Sea Scallops
$35.50
Candied lemon-mascarpone risotto, salsa crudo, aged balsamic